NEW PRODUCTIVE CENTRE
CLIENT: Mandul Bakery S.L.
SECTOR: Bakery
LOCATION: Malagón, Ciudad Real
BUILT SURFACE: 8.032 m²
COUNTRY: Spain
Pastelería Mandul, a leading company in the industrial confectionery sector, began its activity in 1960 under the unquestionable premises of quality, research and innovation.
INGESER plans for MANDUL a first phase of the production center in the Polígono Industrial Las Viñas. In view of the constant growth of the workforce and to improve comfort and reduce energy consumption, it hires INGESER to move and expand the administrative, quality, marketing and training offices, as well as to offer a new point of sale for its products.
