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Delaviuda Alimentación

02/19/2021 por INGESER

CONSTRUCTION OF A LOGISTICS CENTER WITH MAXIMUM CAPACITY AND TECHNOLOGY

CLIENT: Delaviuda Alimentación, S.A.

SECTOR: Sweets, fudge and Desserts

LOCATION: Orgaz, Toledo

SURFACE EXTENDED IN VARIOUS PHASES: 8.700 m²

RENOVATED SURFACE IN VARIOUS PHASES: 12.000 m²

COUNTRY: Spain

Delaviuda Alimentación S.A., specialized in the production of marzipan, fudge, chocolates and other confectionery products, is one of the three companies that make up Delaviuda Confectionery Group born in 1927.

The current Orgaz industrial complex has 35 lines, bringing together all the group's production and distribution activity after various growth projects:

In 2008, the company entrusted INGESER with the construction project of a new logistics center with maximum capacity and technology to concentrate the warehouses distributed throughout the Spanish geography. INGESER designed an automated warehouse and logistics areas with a capacity for 22,000 pallets, freeing up built-up area to implement new lines and improve the internal flow of material.

Given the growth derived from the acquisition by the cereal bars company, in 2009 Delaviuda Alimentación commissioned INGESER to expand the industry to implement the new production unit, and to be able to manufacture and supply the cereal bars for Spain and Portugal.

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