FROZEN SEAFOOD HANDLING AND PACKAGING INDUSTRY
CLIENT: MARTÍNEZ DE QUEL, S.L.
SECTOR: Frozen food and fish
LOCATION: Castro Urdiales (Cantabria) and Cendea de Galar (Navarra)
BUILT SURFACE: Cantabria: 11.500 m². Navarra: 10.425 m².
Martínez de Quel is a family business that for more than 35 years has been dedicated to the distribution of quick-frozen foods with a wide nationwide implementation.
The experience that this company has accumulated during all these years, has allowed it to offer its customers more than 1700 products, at the most competitive price possible and always guaranteeing the best quality standards. In addition, they ensure the use of the most advanced freezing technology with the aim of keeping the properties of food intact.
To continue growing and add years of experience, Martínez de Quel contacted INGESER to carry out several projects. One of them, aimed at reforming the frozen fish handling and packaging industry, also introducing an exhibition and sale of manipulated product in the same industry located in Castro Urdiales (Cantabria). Another project involved the expansion of the freezer chamber in the factory located in Cendea de Galar (Navarre).
