CONSTRUCTION OF A LOGISTICS CENTER WITH MAXIMUM CAPACITY AND TECHNOLOGY CLIENT: Delaviuda Alimentación, S.A. SECTOR: Sweets, fudge and Desserts LOCATION: Orgaz, Toledo SURFACE EXTENDED IN VARIOUS PHASES: 8.700 m² RENOVATED SURFACE IN VARIOUS PHASES: 12.000 m² COUNTRY: Spain Delaviuda Alimentación S.A., specialized in the production of marzipan, fudge, chocolates and other confectionery products, is one […]
Mandul Bakery
NEW PRODUCTIVE CENTRE CLIENT: Mandul Bakery S.L. SECTOR: Bakery LOCATION: Malagón, Ciudad Real BUILT SURFACE: 8.032 m² COUNTRY: Spain Pastelería Mandul, a leading company in the industrial confectionery sector, began its activity in 1960 under the unquestionable premises of quality, research and innovation. INGESER plans for MANDUL a first phase of the production center in […]
Flour Mills Villamayor
MOVING THE FACILITIES TO A NEW LOCATION CLIENT: Harineras Villamayor, S.A. SECTOR: Flours and cereals LOCATION: Plasencia del Monte (Huesca) BUILT SURFACE: 20.000 m² COUNTRY: Spain Harineras Villamayor is a family business of Aragonese origin, a leader in the manufacture of high quality flour and semolina. Due to the limitations of the company’s growth in […]
Mission Foods Iberia
EXPANSION OF THE CURRENT FACTORY FROM 23,000 MT TO 50,000 MT / YEAR OF PRODUCTION CLIENT: Mission Foods Iberia SECTOR: Flours and Bakeries LOCATION: Borox (Toledo) BUILT SURFACE: 6.649 m². COUNTRY: Spain Mission Foods Iberia is part of the Mexican multinational GRUMA, a world leader in the production of flour and flatbreads. Today, it has […]
APC Europe
DRAFTING AND DIRECTION OF WORK FOR THE DEMOLITION AND CONSTRUCTION OF THE NEW BUILDING CLIENT: APC EUROPE S.L. SECTOR: Food LOCATION: Granollers (Barcelona) BUILT SURFACE: 3.500m2 COUNTRY: Spain The company APC EUROPE, S.L.U. whose activity consists of the recovery of animal blood from slaughterhouses for the manufacture of products for animal feed and meat products, […]
